1 cup butter
3 oz. cream cheese
1 cup sugar
1 egg
1 Tbsp. lemon juice
1 tsp. lemon zest
2 1/2 cups flour
1 tsp. baking powder
Blend butter and cream cheese. Add sugar; cream. Add egg, lemon juice, and zest; blend well.
Blend flour and baking powder; add to creamed mixture. Mix well. Chill for 30 min.
Bake at 375 for 8 - 10 min., until lightly browned.
Makes 5 dozen
